Choc Coconut & Peppermint Slice
Who doesn't love Chocolate AND coconut AND peppermint? Even more irresistible is this healthy and easy to make snack for when you are on the go or looking for a sweet treat later in the evening.
Ingredients (try use organic where possible) • 1 cup cashews • 1 cup desiccated coconut + extra for the top • 1/2 cup melted coconut oil • 1/4 cup maple syrup or raw honey • 3 heaped teaspoons of raw organic cacao powder • 7-12 drops Peppermint doTerra essential oil (very important you only use a food grade Peppermint oil, like doTerra)
Method • Add all ingredients into blender or food processor and blitz until combined and smooth • Pour mixture in a tray lined with baking paper and ensure mix is packed down firmly • Lightly score/cut the mix into bite-size pieces (this will make it easier than trying to cut the slice when it has hardened), top with desiccated coconut and place in fridge to set. • Once slice has set, the pieces will easily break off ready for storage • Store in an airtight container in the fridge ENJOY xx
Most of the ingredients you need to make this recipe are available from the Synergy Bodywork Wellness Hub, so please email firstname.lastname@example.org or call Jodie on 0403 583 430 for any of the ingredients that you require.
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